Bilateral Meetings
- 02:00 pm - 06:30 pm
DescriptionWe are a n union of small producers in central Italy (Molise Region). All our product have been born for the love and passion of our craftsman. We are a young company, but we want to grow with our land.
The experience of Molise Sapori is based precisely on this basis: on love, passion, culture and traditions of their land, which now unite with its founding ten years of experience in the agro-economic development.
With this vision, we have united under a single brand, the products of excellence Molise, Molise Flavors and today is a young and dynamic company that aims to grow with a territory yet to be discovered.
All our products, of high quality, selected by us after careful, come only from family-owned small businesses, which use only molisano raw materials and this ensures, thanks to the artisan process that "genuineness frank", typical of this region.
We can offer various handcraft: truffle, extra virgin olive oil (flavoured and unflavoured), cheese, fresh vegetables, honey, jams, Tintilia wine, bakery and gluten free salami and sausage.
Organization Type
SMEs
Organization Size1-10
Founding Year2014
Areas of Activities
Agro-food manufacturing
Real Italian artisan Food
Come only from family-run artisan firms that use only Molisan raw material and this guarantees, thanks to the handmade process, that “frank genuineness”, typical of this region.
Our products gather together a series of typical food productions:
- Extra virgin olive oil DOP
- Wines DOP and DOCG – Tintilia –
- White and black truffle
- Silano caciocavallo cheese DOP, and other Italian Cheese
- Jam and marmalade made with various extracts
- Millefiori, acacia, chestnut and robinia honey;
- Preserves/Jams
- Boar, pork and veal sauce (gluten free)
- Fresh vegetables (strawberries, blackcurrants, raspberries, blackberries, pumpkins, courgettes etc.)
All products are without chemical preservatives
Cooperation Requested
- Sales / Distribution